沖泡方法:
1.倒入咖啡粉Add ground coffee
2.加入冷水Slowly add water
3.拌勻,讓咖啡粉充分浸濕Use a wooden spoon to make sure to all grounds get wet
4.蓋上蓋子Cover the lid
5.放入冰箱冰16-20小時Refrigerate for 16-20 hours.
6.倒出,過濾咖啡粉 Filter the ground coffee
7.冷藏可保存3~5天Keep it chilled in the refrigerator.It will last for 3-5 days
8.也可以加入牛奶品嚐 Add ice, milk